2 Year Wedding Anniversary

Today is our two year wedding anniversary. Hard to believe that it's been two years since our special day at the Japanese Garden and at King Harbor Seafood Restaurant. Last year for our first anniversary we traveled to the Riviera Maya, this year however our celebration is close to home. We will take our trip at the end of September to Kauai.

I surprised Lediya with a small wedding anniversary cake from the bakery that made our original wedding cake, Final Touch Bakery down in Little Saigon. It's a white cake with fresh triple berry filling (strawberry, blueberry, and raspberry). On Saturday night, we drove up to West Hollywood and had dinner at the trendy Lucque's restaurant which specializes in French-Mediterranean cuisine. The dinner was actually a gift from Steve and Nancy. I had a grilled whole fish with black rice, cilantro, sizzling ginger and kumquat sambal. Lediya ate whote seabass with long cooked romano beans, tomato broth, lomo and fried egg. Plus we had dessert too. It was a very delicious night out.