Ho'olaule'a Hawaiian Festival
I had a very hearty lunch: a combo plate of chow mein, shoyu (soy sauce) chicken, fried wontons, and a big ol' manapua (a meat-filled steamed bun, similar to sio pao or char siu bao). Lediya ate a plate of Hawaiian chicken with pineapple, a cold noodle salad, and a scoop of rice. For dessert we shared a half-dozen malasadas (Portuguese doughnuts). All of the food was very ono (delicious). Truly an international feast!
Lots of vendors were there selling plumeria plants, painting, island necklaces, Hawaiian aroma crystals, etc. We bought our niece Kaelyn a bib that said "Baby Flip." It was a nice way to spend a Saturday afternoon.








1 Comments:
Looks like a fun filled event... after reading your blog.. I'm starving! =)
Post a Comment
<< Home